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Caipirinha de Uva

Author: Naren Young

Boiled Peanuts with Chile Salt

Fresh shell-on peanuts are available only at harvest time and are hard to find, but unroasted shell-on peanuts work just as well and can be found in many supermarkets and online.

Author: Tailor, Nashville, TN

Raspberry and Aperol Floats

Aperol is similar to Campari but sweeter and less boozy. This recipe works with either one.

Author: Susan Spungen

Golden Crisp Daikon Cake with Spicy Herb Soy Sauce

Golden Crisp Daikon Cake with Spicy Herb Soy Sauce

Lemongrass Lime Leaf

Chicago chef Graham Elliot uses aromatic makrut lime leaves to make this sparkler from his sandwich shop, Grahamwich.

Author: Graham Elliot

Mint Julep

Author: Edna Lewis

Fried Chickpeas

Author: Bon Appétit Test Kitchen

Eggplant Tartines with Hummus and Arugula

Author: Gina Marie Miraglia Eriquez

The Long Hello

Author: Bon Appétit Test Kitchen

Rasmopolitan

A modified Cosmopolitan, this cocktail also calls for raspberry-flavored vodka and sweet black-raspberry liqueur.

Ricotta and Sage Fried Meatballs

Author: Bon Appétit Test Kitchen

Death in the Afternoon

Author: Camper English